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雜貨舖THE GROCER

Zha cai

榨菜

Sichuan's salted, chilli-rubbed mustard tuber: salty, hot, crunchy. It flavours steamed pork slices and the pork and zha cai noodle soup. Asian grocers sell 80 g sachets of pre-shredded (Wujiang), seasoned sweet-hot, and whole heads in jars or vacuum packs that need rinsing and slicing; for steamed pork buy the whole head.

Cautions: read first

  • Very salty; rinse before use.

Preparation

Rinse; slice or shred.

Origin

Fuling, Sichuan. Every Asian grocer; sachets at supermarkets in Asian suburbs.

Availability in Australia

Easy to find

Australian name · zha cai / preserved mustard tuber
Where · Every Asian grocer
What to ask for · For steamed pork buy the whole head, rinse and slice

Pairs well with

Dishes that use this ingredient