“The pot she makes when someone needs looking after.”
百子櫃 ›
Chicken feet — skin, tendon and small bones with almost no muscle, nicknamed phoenix claws. Nails clipped and blanched, they surrender their abundant gelatin over a long boil, giving soups a rounded, slightly sticky body. The traditional companion of peanuts, black-eyed beans and papaya.
Nature · neutral Flavour · sweet Meridians · spleen、stomach
In Cantonese folk food therapy chicken feet are used to strengthen sinews and bones, their rich gelatin thickening and enriching the soup.
Clip off the nails and blanch (飛水).
本地雞場副產品;亞洲肉檔及凍櫃常備 — Ordinary Asian grocer/butcher item in AU; no online price observed, in-store survey pending
Common at Asian grocers
“The pot she makes when someone needs looking after.”
“The pot she makes when someone needs looking after.”
“The pot she makes when someone needs looking after.”
“The pot for damp weather.”
Lo Fo Tong is cultural food-heritage reference, not medical advice. If you are pregnant, unwell or on medication, talk to your doctor or registered practitioner before changing what is in the pot.